Along my journey to be gluten free, I have endured quite a lot of abdominal pain, bloating, pressure, gas, etc....
Removing gluten from my diet has certainly made quite a change in how I feel - no more severe bloating or always feeling like I have overeaten after a meal containing gluten.
However, even with removing gluten from my diet, I still experience considerable abdominal pain. Pain which hits around mid abdomen, pushing up into my diaphragm and piercing through to my back. I have noticed that it increases with different types of food ... anything fatty, cruciferous vegetables, red meat (a little) and dairy.
I have known for a few years that I have a gallstone, so wondered if it could be causing all this discomfort. I spent some time researching my symptoms and they certainly match the list I found in my "Nutritional Healing" manual.
So I decided with great trepidation to go to my doctor to followup on this pain. I usually try to resolve health issues naturally before resorting to medical and chemical treatments, but at this point feel that I have exhausted my resources regarding this discomfort.
So off I went to see my doctor who promptly sent me for an ultrasound & blood tests (results not in yet). When the technician was performing the ultrasound, I mentioned to him that I knew I had a "pet" gallstone and was it still there? When he completed his examination he asked me if I wanted to see my "pet". He turned the screen towards me and I got to see the picture of my over 4mm gallstone residing quite comfortably in my gallbladder. Naturally he could not tell me anything else, so I will have to wait to see the doctor for the radiologists report.
Until I hear back from the doctor, I will continue to watch carefully what foods pass my lips.
The following foods are what I should avoid - fast foods, oily foods, spicy foods, red meats, eggs, pork, onions, fowl, milk, corn, beans and nuts. As well cruciferous vegetables, brussel sprouts & spinach can cause gallbladder discomfort. It is also recommended that sugar in the diet be reduced.
By changing to a diet rich in fruits and vegetables (vegetarians infrequently get gallstones), I hopefully can decrease the pain I am struggling with daily. Pear & apple juices help as well. Following more closely a vegetarian diet would most likely provide me relief, so as I said in my "Can I Do This" post, I really think I need to make this change in my lifestyle and "meat a treat".
I have found that I do not experience too much pain until later in the day as my breakfast is frequently a fruit smoothie and lunch is my vegetable load up.
As well six to eight glasses of water a day will help to maintain the right water content for bile.
There are flushes used regularly by naturopaths to rid the body of gallstones which I have considered, but my concern is - what if this stone is too large to pass and gets stuck in a duct, then I have a serious problem.
Here is the flush:
For the first 5 days, take 4 glasses of apple juice everyday or eat 4 or 5 apples, whichever you prefer. Apple juice softens the gallstones. During the 5 days, eat normally.
On the 6th day, take no dinner. Avoid food after 2 pm. At 6 pm, take a teaspoon of Epson Salt (magnesium sulphate) with a glass of warm water. At 8 pm, repeat the same. Magnesium Sulphate opens the gallbladder ducts.
At 10 pm, take ½ cup olive (or sesame) oil with ½ cup fresh lemon juice. Mix it well and drink it. The oil lubricates the stones to ease their passage.
The following day will produce gallstones.
A naturopath Dr Chiu Nan suggests performing this cleanse one a year to improve digestion.
So I have questions which I certainly will want to ask my doctor, for example what if I submit to this surgery (providing the gallbladder is the cause of my pain) but the pain persists ... then what?
What does he think about flushing the gallbladder? Although I think I know what his answer will be.
Is it possible to completely eradicate this pain solely by diet?
Health issues certainly push me to research, research and research some more. I like to be totaly informed before I seek medical help. I want to be aware of all of the options so I can intelligently discuss these with my doctor.
So in keeping with all of the information above, I will continue to work on my diet in the hopes that maybe I can ease this pain and possibly flush this stone.
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3 comments:
I wish you the best of luck and strength of will on your journey Barb; I know from first-hand experience that it is not an easy one, but it is so rewarding when you finally hit upon something that works and gives you back the vitality that you deserve.
wow barb!! it sounds like you could get along without a kitchen too. ;-)
i'm always trying some extreme diet in an effort to be more CONSCIOUS about what i eat. i think our society is geared towards making us very unconscious about what we eat...it should be fast, easy, packaged and ready to go so we don't have to be any thought into it.
at least the bright side of your research and eating carefully to try to help your gallstone is that it brings back a consciousness to eating that it probably should have for all of us every day.
best of luck!! :-)
I am exactly like you Barb, when I have a health issue I need to research, research... it is a "must" for me to be informed and educated on my health.
Personally, I think that the best remedy for most of our ailments is "education".
Best of luck with your pet and the last thing you want is to have that stone stuck somewheres it's not suppose to be.
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